Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vickys spaghetti carbonara with vegan option gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have vickys spaghetti carbonara with vegan option gf df ef sf nf using 13 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF:
- Take 200 grams bacon or vegan alternative, finely chopped
- Get 320 ml milk or dairy-free alternative such as almond, hemp or coconut milk
- Take 1 onion, finely chopped
- Get 6 tbsp sunflower spread / butter
- Get 4 tbsp coconut cream soured with a little lemon juice
- Take 3 tbsp nutritional yeast, heaped or safe grated cheese
- Take 2 tbsp cornstarch/cornflour
- Make ready 60 ml white wine
- Get 4 tbsp petite pois
- Prepare 1 tbsp olive oil
- Prepare pinch black salt
- Make ready freshly ground pepper and extra nutritional yeast to sprinkle on top
- Prepare 450 grams gluten-free dried spaghetti
Steps to make Vickys Spaghetti Carbonara with Vegan Option GF DF EF SF NF:
- Ready to serve and ENJOY!
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