Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, low fat pasta carbonara. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low Fat Pasta Carbonara is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Low Fat Pasta Carbonara is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook low fat pasta carbonara using 8 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Low Fat Pasta Carbonara:
- Make ready 1 lb linguini
- Prepare 6 oz turkey bacon, finely chopped
- Prepare 3 clove garlic, minced
- Make ready 2/3 cup dry white wine
- Get 1 cup egg substitute
- Get 1/3 cup fresh parsley, chopped
- Make ready 1/3 cup grated Parmesan cheese
- Make ready 1 pinch salt/pepper to taste
Instructions to make Low Fat Pasta Carbonara:
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food low fat pasta carbonara recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!