Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shepherd's pie the meaty one. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Shepherd's Pie the Meaty One is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Shepherd's Pie the Meaty One is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have shepherd's pie the meaty one using 23 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Shepherd's Pie the Meaty One:

1. Get Potatoes
2. Make ready 2 pounds Yukon gold potatoes
3. Get 1 stick butter
4. Get As needed water to boil potatoes
5. Make ready To taste salt
6. Get 12 ounces evaporated milk
7. Make ready Gravy
8. Get 3 pounds lamb neck bones
9. Prepare 1 pound ground lamb
10. Prepare 1 stick butter
11. Prepare 1 cup English peas
12. Get 1 pound lamb steaks
13. Take 1 pound baby carrots
14. Take 1/2 cup celery
15. Make ready 1/3 cup all-purpose flour
16. Make ready 1 teaspoon worcestershire sauce
17. Make ready To taste salt
18. Prepare To taste ground black pepper
19. Prepare 1 teaspoon granulated garlic powder
20. Get 3 pearl onions grated
21. Make ready 1/2 teaspoon ground thyme
22. Take 1/2 teaspoon rosemary
23. Get 15 ounces beef broth

Steps to make Shepherd's Pie the Meaty One:

1. Season the neckbones cut up the lamb steaks. Set them aside. Cut up the vegetables. Grate the onions.
2. Sauté the vegetables except for the English peas in the butter. Add the neckbones and steaks to the vegetables. Simmer covered for 15 minutes remove the meat.
3. Simmer the ground lamb with the vegetables. When the lamb is browned drain the juices. Preheat oven to 400°Fahrenheit.
4. Make the mashed potatoes. Peel and cube the potatoes. Add enough water to a pot to cover the potatoes. Bring to a boil till potatoes are fork tender. Drain potatoes add the stick of butter, and evaporated milk.
5. Whip potatoes till creamy and thick. Allow to cool, and firm.
6. Add the spices, tomato paste, and flour stir well. Add back to pan and sauté for 4 minutes. Add in the 15 ounces of beef broth. Stir and allow to simmer 10 minutes.
7. When the potatoes are cooled to the touch, add to top of the shepherd's pie filling. Spread with a fork and put into hot oven for 30-35 minutes. Allow to rest 15 minutes and serve. I hope you enjoy!!!
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food shepherd's pie the meaty one recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!