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Greek Pastitsio from left over bolognese (vegetarian) Recipe

 ·  ☕ 2 min read  ·  ✍️ Sally West

Greek Pastitsio from left over bolognese (vegetarian)
Greek Pastitsio from left over bolognese (vegetarian)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, greek pastitsio from left over bolognese (vegetarian). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Greek Pastitsio from left over bolognese (vegetarian) is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Greek Pastitsio from left over bolognese (vegetarian) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook greek pastitsio from left over bolognese (vegetarian) using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Greek Pastitsio from left over bolognese (vegetarian):
  1. Make ready For the sauce
  2. Make ready 450-500 g left over bolognese (I used vegan mincemeat)
  3. Get 1-2 teaspoon grounded cinnamon
Instructions to make Greek Pastitsio from left over bolognese (vegetarian):
  1. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food greek pastitsio from left over bolognese (vegetarian) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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