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Wagyu Beef Bacon and Brussels Sprouts Au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Jesse Hunter

Wagyu Beef Bacon and Brussels Sprouts Au Gratin
Wagyu Beef Bacon and Brussels Sprouts Au Gratin

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, wagyu beef bacon and brussels sprouts au gratin. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Wagyu Beef Bacon and Brussels Sprouts Au Gratin is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Wagyu Beef Bacon and Brussels Sprouts Au Gratin is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook wagyu beef bacon and brussels sprouts au gratin using 3 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Wagyu Beef Bacon and Brussels Sprouts Au Gratin:
  1. Get 2 LB Double 8 Cattle Company Fullblood Wagyu Beef Bacon (cut into 1/2 inch pieces)
  2. Get 2 TBSP Grapeseed Oil
  3. Prepare 4 LB Brussels Sprouts (cut lengthwise through the core into 1/4 inch strips)
Steps to make Wagyu Beef Bacon and Brussels Sprouts Au Gratin:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food wagyu beef bacon and brussels sprouts au gratin recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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