Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fullblood wagyu beef sausage breakfast casserole. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fullblood Wagyu Beef Sausage Breakfast Casserole is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fullblood Wagyu Beef Sausage Breakfast Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fullblood wagyu beef sausage breakfast casserole using 3 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Fullblood Wagyu Beef Sausage Breakfast Casserole:
- Prepare 1 LB Double 8 Cattle Company Fullblood Wagyu Breakfast Sausage
- Get 1 LB Shredded Hash Browns
- Get 12 OZ Heavy Cream
Steps to make Fullblood Wagyu Beef Sausage Breakfast Casserole:
- Ready to serve and ENJOY!
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