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Complete Vegan Chinese Dinner Recipe

 ·  ☕ 2 min read  ·  ✍️ Alice Gregory

Complete Vegan Chinese Dinner
Complete Vegan Chinese Dinner

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, complete vegan chinese dinner. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Complete Vegan Chinese Dinner is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Complete Vegan Chinese Dinner is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook complete vegan chinese dinner using 14 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Complete Vegan Chinese Dinner:
  1. Get 350 grams boiled rice
  2. Make ready 2 cups onions sliced thin
  3. Get 1 cup cabbage sliced thin
  4. Prepare 1 cup bell pepper sliced thin
  5. Make ready 1 cup Ginger garlic and chilli paste
  6. Make ready Oil for frying
  7. Prepare 1 1/2 cup spring onions
  8. Take 5 tbsp soy sauce
  9. Prepare 3 tbsp vinegar
  10. Get 1 pack chinese spice mix
  11. Make ready 1 cup tofu dusted in corn flour ready to fry
  12. Make ready Salt as per taste
  13. Take Pepper as per taste
  14. Prepare 1 cup shredded carrots, cabbages, onion and strained through muslin cloth
Instructions to make Complete Vegan Chinese Dinner:
  1. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food complete vegan chinese dinner recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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