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Japanese Quick Tofu Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Lula Jones

Japanese Quick Tofu Gratin
Japanese Quick Tofu Gratin

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, japanese quick tofu gratin. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese Quick Tofu Gratin is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Japanese Quick Tofu Gratin is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have japanese quick tofu gratin using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Japanese Quick Tofu Gratin:
  1. Get 1 pack tofu (approx.300g)
  2. Make ready 1 can tuna or other fish (approx. 60-80g)
  3. Get @1tbsp mayonnaise
  4. Take @2teaspoon miso or smt deep tasted sauce
  5. Get melt cheese (as much as you like)
  6. Take topping such as mushrooms (anything is good!)
  7. Prepare black pepper
Steps to make Japanese Quick Tofu Gratin:
  1. Ready to serve and ENJOY!

So that is going to wrap it up with this special food japanese quick tofu gratin recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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