This page looks best with JavaScript enabled

Vegan Smokey Carbonara Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Cameron Porter

Vegan Smokey Carbonara Sauce
Vegan Smokey Carbonara Sauce

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan smokey carbonara sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegan Smokey Carbonara Sauce is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Smokey Carbonara Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan smokey carbonara sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Smokey Carbonara Sauce:
  1. Prepare 1 Tbsp olive oil
  2. Take 1 yellow onion chopped
  3. Get 4 garlic cloves chopped
  4. Make ready 2.5 cups almond milk
  5. Make ready 1/4 C whole wheat flour
  6. Prepare 1 Tbsp Nutritional yeast
  7. Make ready 1 Tsp Sea salt
  8. Prepare 1/2 Tsp Smoked paprika
  9. Take 1/4 Tsp Black pepper
  10. Take 1/4 Tsp White pepper
Instructions to make Vegan Smokey Carbonara Sauce:
  1. Heat the tablespoon of oil on medium high heat. Once to temperature, add chopped onions and garlic. Cook until onions are translucent, about 5-6 minutes.
  2. Lower the heat to medium, remove from heat and add a flower mix well.
  3. Return to the medium heat and add the remaining seasoning (salt, pepper, nutritional yeast) and the almond milk. Whisk together on medium heat for about 5-8 minutes. Let the flavors combined and get used to each other :-) The sauce will thicken. If gets to thick add little more almond milk.
  4. Once all ingredients have been combined and infused, turn off the heat and let sit to cool. This step is not necessary. I do this for I hate placing hot liquid on my blender.
  5. Combine all these ingredients together in a blender and blend for about 3 minutes, or until smooth. This as you know all depends on how strong your blender is. Taste, may need mote salt.
  6. Once blended, you will have a creamy sauce that you can use for just about anything! Use on pastas, meatball tacos, falafels, salads, etc. Imagination is key!
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food vegan smokey carbonara sauce recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Share on
close