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Tagliatelle Carbonara Recipe

 ·  ☕ 2 min read  ·  ✍️ Steve Thompson

Tagliatelle Carbonara
Tagliatelle Carbonara

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tagliatelle carbonara. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tagliatelle Carbonara is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Tagliatelle Carbonara is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have tagliatelle carbonara using 7 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Tagliatelle Carbonara:
  1. Get 100 g tagliatelle pasta dried ribbons / 3½ oz.
  2. Take 100 g chestnut mushrooms (sliced) / 3½ oz.
  3. Take 75 g Italian ham lean cubes* / 2½ oz.
  4. Make ready 35 g onion (diced) / 1½ oz.
  5. Prepare 1 egg (large)
  6. Prepare ½ teaspoon garlic salt
  7. Make ready ½ teaspoon black pepper ground *
Steps to make Tagliatelle Carbonara:
  1. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food tagliatelle carbonara recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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