Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, avocado au gratin with tofu, miso and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Avocado au Gratin with Tofu, Miso and Cheese is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Avocado au Gratin with Tofu, Miso and Cheese is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook avocado au gratin with tofu, miso and cheese using 9 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Avocado au Gratin with Tofu, Miso and Cheese:
- Make ready 1 Avocado
- Make ready 100 grams Firm tofu
- Take 2 slice Ham
- Get 1/2 tbsp Miso
- Make ready 1 tbsp Mayonnaise
- Take 1 dash Pepper
- Make ready 1 drizzle Soy sauce
- Get 1 Cheddar cheese (regular or sliced)
- Prepare 1 Finely chopped parsley
Steps to make Avocado au Gratin with Tofu, Miso and Cheese:
- Ready to serve and ENJOY!
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