Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach and tofu onion-miso gratin. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spinach and Tofu Onion-Miso Gratin is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Spinach and Tofu Onion-Miso Gratin is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have spinach and tofu onion-miso gratin using 11 ingredients and 0 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Tofu Onion-Miso Gratin:

1. Make ready 2 bunches Spinach
2. Prepare 1/2 block Silken tofu
3. Take 1/2 large Onion
4. Make ready 1 Mushrooms (shiitake, shimeji, etc)
5. Make ready 2 tbsp ★ Sake
6. Take 2 tbsp ★ Miso (your preferred miso)
7. Take 3 tbsp ★ Mayonnaise
8. Prepare 1 half a clove ★ Garlic (grated)
9. Take 2 tbsp ★ Green onion (cut into small pieces)
10. Take 1/3 tsp ★ Yuzu pepper paste
11. Prepare 1 Grated cheese

Instructions to make Spinach and Tofu Onion-Miso Gratin:

1. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food spinach and tofu onion-miso gratin recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!