Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, buttery garlic steak bites. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Buttery garlic steak bites is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Buttery garlic steak bites is something which I have loved my entire life. They are nice and they look fantastic.

quick & easy keto friendly recipe. Enjoy these garlic butter steak bites for an easy, low-carb snack or with your favorite sides for a fast and simple weeknight dinner. Garlic butter steak bites are everything you love about a steakhouse steak, with none of the work. These steak bites were built on the idea that with one garlic butter sauce formula in your back pocket, practically anything can get the garlic butter treatment.

To begin with this recipe, we have to prepare a few components. You can have buttery garlic steak bites using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttery garlic steak bites:

1. Take 2lbs sirloin steak
2. Take 1 tbsp olive oil
3. Take 1/2 tsp cracked black pepper
4. Take 1/2 tsp salt
5. Make ready 1/4 cup unsalted butter
6. Get 5 cloves garlic
7. Take 1/2 tsp Italian seasoning
8. Prepare 1 tbsp fresh parsley

Tender buttery Garlic Steak Bites are crisp on the edges and juicy inside with just a few minutes of cooking time. I've been hooked on cooking steak bites for a few years now. I can never resist sneaking a bite (or three) straight from the pan once they're ready! Garlic butter steak bites are an easy dinner with a delicious, strong garlic flavor.

Steps to make Buttery garlic steak bites:

1. Chop steak into cubes about 2 inches in size. Toss steak in salt and pepper. Place olive oil in a large frying pan and heat over high heat.
2. Place some steak in frying pan – only until you have a single layer of steak. Don’t add all of it at once – work in batches so that you’re cooking single layers until all the steak is cooked. Fry each batch for about 4-5 minutes until thoroughly cooked. As each batch is cooked, place in a serving dish.
3. Once all the steak is cooked and in the serving dish, use the same frying pan to prepare the butter mixture. Place butter, garlic, and Italian seasoning into frying pan over medium-high heat and cook until melted and garlic is slightly browning (no more than 2 minutes).
4. Pour butter mixture over steak bites and toss to coat evenly. Sprinkle parsley over to garnish.
5. Ready to serve and ENJOY!

I can never resist sneaking a bite (or three) straight from the pan once they're ready! Garlic butter steak bites are an easy dinner with a delicious, strong garlic flavor. You could add other ingredients you love, like rosemary. But, I wanted that garlicky flavor to stand out, and it sure does. Garlic butter steak is mouth-wateringly good.

So that is going to wrap it up for this exceptional food buttery garlic steak bites recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!