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Chicken Carbonara Recipe

 ·  ☕ 2 min read  ·  ✍️ Jesse Schwartz

Chicken Carbonara
Chicken Carbonara

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken carbonara. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Carbonara is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken Carbonara is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chicken carbonara using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Carbonara:
  1. Get 8 egg yolks
  2. Get 2 1/2 cup heavy cream
  3. Prepare 1 cup freshly grated parmesan
  4. Get 1/4 cup chopped Italian parsley
  5. Make ready 1/4 cup chopped fresh basil
  6. Prepare 1 salt to taste
  7. Take 1 Olive Oil
  8. Take 4 oz pancetta or bacon
  9. Prepare 2 clove garlic
  10. Get 1 lb pasta
  11. Make ready 1 packages cooked chicken breast
Instructions to make Chicken Carbonara:
  1. To make sauce, cook egg yolks, heavy cream, fresh parmesan, parsley, basil, and salt to taste.
  2. Heat until sauce thickens.
  3. Boil pasta til done.
  4. Cook pancetta or bacon in olive oil.
  5. Add cloves of chopped garlic when partially done.
  6. Drain bacon
  7. Cook chicken by grilling or boiling
  8. Cube chicken once done
  9. Add chicken, pasta, and sauce to pancetta or bacon and heat on low until it's warm throughout.
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food chicken carbonara recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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