Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, zucchini au gratin. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zucchini Au Gratin is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Zucchini Au Gratin is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have zucchini au gratin using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Au Gratin:

1. Take 1 zucchini
2. Make ready 1/4 cup butter
3. Prepare 7-8 cloves garlic
4. Make ready 3 tbsp minced onion
5. Get 1 tbsp Italian season
6. Take 3-4 tbsp Flour
7. Make ready 1 3/4 cup milk
8. Prepare Salt
9. Prepare Pepper
10. Prepare 1/2 cup Parm cheese

Instructions to make Zucchini Au Gratin:

1. Chop zucchini in 1/4 inch thick half moon pieces.
2. Place in a deep, greased, oven safe pan.
3. Preheat oven to 350
4. In a sauce pan on medium heat saute onion and garlic in butter until translucent.
5. Add flour and whisk together.
6. Add milk whisk together until thickened.
7. Add seasonings.
8. Take off heat and add parm cheese.
9. Pour over zucchini and put into oven for 15 minutes.
10. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food zucchini au gratin recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!