Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fajita taco hybrid. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fajita Taco Hybrid is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fajita Taco Hybrid is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have fajita taco hybrid using 32 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Fajita Taco Hybrid:
- Prepare Beef
- Take 1 pound ground sirloin
- Take 1 teaspoon salt
- Prepare 1 tablespoon
- Make ready 1 teaspoon granulated garlic
- Make ready 1 tablespoon ground paprika
- Make ready 1 teaspoon lime juice
- Get 2 tablespoons tomato paste
- Get 1 teaspoon ground cumin
- Prepare Refried beans
- Make ready 15 ounces refried beans, pinto
- Take 1 tablespoon extra virgin olive oil
- Prepare To taste salt
- Take Condiments
- Take As needed black ripened olives sliced
- Prepare 1 large avocado the green one not haas
- Get To taste salt
- Get 1 teaspoon lime juice
- Make ready To taste sour cream
- Get 3 cups shredded iceberg lettuce
- Take 10 slices flour Tortillas 5 inch ones
- Prepare 1 large tomato
- Take 1-1/2 cup shredded Colby Monterey jack cheese
- Prepare Chicken
- Take 1 pound grilled fajita chicken
- Take To taste salt
- Make ready Peppers and onions
- Get 1 tablespoon extra virgin olive oil
- Take 1 medium sized green bell pepper
- Take 1 teaspoon ground cumin
- Prepare 1/2 teaspoon seasoned salt
- Take 1/2 teaspoon granulated garlic powder
Steps to make Fajita Taco Hybrid:
- Ready to serve and ENJOY!
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