Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, doria (rice gratin) with curry pilaf and white sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Doria (Rice Gratin) with Curry Pilaf and White Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Doria (Rice Gratin) with Curry Pilaf and White Sauce is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook doria (rice gratin) with curry pilaf and white sauce using 16 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Doria (Rice Gratin) with Curry Pilaf and White Sauce:
- Take Ingredients for the white sauce:
- Take 300 ml ☆ Milk
- Make ready 25 grams ☆ Butter
- Make ready 25 grams ☆ Plain flour
- Get 1 ☆ Salt and pepper
- Make ready 1/2 tsp ☆ Consommé powder or Chinese chicken stock powder
- Get 1 ☆ Bay leaf, if you have
- Prepare Toppings:
- Prepare 1/2 of regular sized one Tomato
- Take 4 tbsp or more ☆ Canned tomato instead of fresh tomato is OK
- Get 1/3 Broccoli
- Get 1 Easy melting cheese
- Get 1 tbsp or more ★ Panko
- Make ready 1/2 tsp or less ★ Curry powder
- Prepare –
- Make ready 1 Curry pilaf recipe
Instructions to make Doria (Rice Gratin) with Curry Pilaf and White Sauce:
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food doria (rice gratin) with curry pilaf and white sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!