Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, open faced seared beef sirloin tartine. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Open Faced Seared Beef Sirloin Tartine is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Open Faced Seared Beef Sirloin Tartine is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have open faced seared beef sirloin tartine using 3 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Open Faced Seared Beef Sirloin Tartine:
- Take 2 8oz Seasoned Beef Sirloin
- Get 2 Onions
- Take 3 tbsp Butter
Steps to make Open Faced Seared Beef Sirloin Tartine:
- Ready to serve and ENJOY!
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