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Salsa Con Queso Au gratin potatoes Recipe

 ·  ☕ 2 min read  ·  ✍️ Lola Townsend

Salsa Con Queso Au gratin potatoes
Salsa Con Queso Au gratin potatoes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, salsa con queso au gratin potatoes. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Salsa Con Queso Au gratin potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Salsa Con Queso Au gratin potatoes is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook salsa con queso au gratin potatoes using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Salsa Con Queso Au gratin potatoes:
  1. Get Ingredients
  2. Prepare 1 jar of Tostitos ® Salsa Con Queso cheese dip
  3. Take 1 can Ro-Tel Original Diced Tomatoes
  4. Take 1 cup Italian 3 cheese mix
  5. Take 6 medium White potatoes peeled and sliced
  6. Make ready 1 cup half and half
  7. Take 3 tbsp butter
  8. Make ready 1 tsp onion and garlic powder
  9. Take 2 tsp parsley
  10. Prepare 1 salt snd pepper to taste
Instructions to make Salsa Con Queso Au gratin potatoes:
  1. preheat oven 350, butter a casserole dish
  2. Mix all the above ingredients thoroughly except for butter
  3. Pour mixture into buttered casserole dish
  4. Finally add butter sparingly on top of potatoe mixture
  5. Cover and cook 30-45 minutes until bubbly
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food salsa con queso au gratin potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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