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Time-Saver Carbonara Risotto Recipe

 ·  ☕ 2 min read  ·  ✍️ Sam Warren

Time-Saver Carbonara Risotto
Time-Saver Carbonara Risotto

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, time-saver carbonara risotto. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Time-Saver Carbonara Risotto is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Time-Saver Carbonara Risotto is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Time-Saver Carbonara Risotto:
  1. Get 1 rice bowl's worth Hot cooked white rice
  2. Get 1 Bacon (ham or seafood is fine)
  3. Prepare 150 ml Milk (or heavy cream)
  4. Get 1 Egg
  5. Prepare 1 Consommé cube
  6. Get 1 tbsp Grated cheese
  7. Take 1 Black pepper
Instructions to make Time-Saver Carbonara Risotto:
  1. Cook the bacon on medium heat until aromatic and golden brown.
  2. Add the milk and consommé and cook on low. Mix as the consommé dissolves.
  3. Once it starts bubbling, add the grated cheese and rice.
  4. Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it).
  5. Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat.
  6. Transfer to a serving plate, top with black pepper if you like, and it's complete.
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food time-saver carbonara risotto recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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