Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, from italy: easy pasta carbonara. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

From Italy: Easy Pasta Carbonara is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. From Italy: Easy Pasta Carbonara is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have from italy: easy pasta carbonara using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make From Italy: Easy Pasta Carbonara:

1. Prepare 200 grams Spaghetti
2. Get 1 or 2 slices Bacon
3. Prepare 2 Whole egg
4. Take 3 tbsp Parmesan cheese
5. Prepare 1 Black pepper
6. Take 1 Olive oil
7. Take 1 Salt (to boil spaghetti)

Instructions to make From Italy: Easy Pasta Carbonara:

1. Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.)
2. Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well.
3. Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.)
4. Add bacon, mix, then serve.
5. Sprinkle with some black pepper, and enjoy.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food from italy: easy pasta carbonara recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!