Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef shrimp & bok choy stir fry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Shrimp & Bok Choy stir fry is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beef Shrimp & Bok Choy stir fry is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook beef shrimp & bok choy stir fry using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Shrimp & Bok Choy stir fry:
- Take 1/4 cup shao hsing rice wine or dry sherry
- Make ready 1 1/2 tbsp oyster flavored sauce
- Take 2 tsp cornstarch
- Prepare 4 tsp canola oil
- Get 3/4 lb sirloin thinly sliced
- Get 1/2 tsp crushed red pepper
- Get 10 raw shrimp, deveined, chopped
- Make ready 1 lb bok choy cut to 1* pieces
Steps to make Beef Shrimp & Bok Choy stir fry:
- whisk rice wine,oyster sauce, cornstarch
- Heat 2t oil over med hi heat,add beef & crushed red pepper until beef is brown, abou 1-2 minutes
- add shrimp til pink about 1-2 minutes
- transfer beef & shrimp to separate plate
- heat last 2 teaspoons oil over med hi heat, cook bok choy 2-4 minutes, stir in cornstarch mixture and stir in beef and shrimp
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food beef shrimp & bok choy stir fry recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!