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Samosa Recipe

 ·  โ˜• 3 min read  ·  โœ๏ธ Myrtie Hawkins

Samosa
Samosa

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Samosa is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Samosa is something that I have loved my whole life.

A samosa (/sษ™หˆmoสŠsษ™/) is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is one of the most commonly eaten snack across India. Samosa, does it need any introduction?

To get started with this particular recipe, we must first prepare a few components. You can cook samosa using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Samosa:
  1. Make ready 3 cups flour
  2. Prepare 1 cup cornflour
  3. Prepare 1 tsp salt
  4. Prepare Water
  5. Prepare For the filling
  6. Prepare Mincemeat
  7. Get Scotch bonnet
  8. Take Onion
  9. Make ready Garlic/ginger
  10. Make ready Seasoning/curry
  11. Get Spices/oil
  12. Prepare Green pepper

Made with flour and vegetable filling and deep fried to. Does this snack need any introduction? Samosa is a very popular deep-fried Indian snack made with potato, green peas, all-purpose flour, and some spices. How to make crispy and flaky samosa?

Steps to make Samosa:
  1. Da fari zaki soya mincemeat dinki da kayam kamshin ki duka,saiki bari ruwan namanki ya tsotse duka
  2. Saiki tankade flour a bowl kisa dry ingredients dinki kisa ruwa kiyi whisking
  3. Saiki shafa oil a nonstick pan dinki,kisa wutar kadan,saiki shafa kullin samosa dinki da brush kamar haka ๐Ÿ‘‡
  4. Saiki saka filling din mincemeat dinki,saiki nade shi kiyi triangle shape wato shape din samosa
  5. Saiki dora mai a wuta in yayi zafi saiki soya ๐Ÿ˜‹zaiyi crispy
  6. Ready to serve and ENJOY!

Samosa is a very popular deep-fried Indian snack made with potato, green peas, all-purpose flour, and some spices. How to make crispy and flaky samosa? A samosa is called samosa in English language as well. The word samosa is officially present in the Cambridge dictionary and this is what the dictionary says about itโ€ฆ a South Asian food consisting of a. A dietary staple of McGill University students used to end student debt, support charities, spread love, happiness, and friendship, basically to change the world.

So that’s going to wrap this up for this exceptional food samosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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