Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, easy 5 minute avocado gratin. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Easy 5 Minute Avocado Gratin is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy 5 Minute Avocado Gratin is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy 5 minute avocado gratin using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy 5 Minute Avocado Gratin:

1. Prepare Avocado
2. Make ready ★Canned tuna (packed in water)
3. Make ready ★Mayonnaise
4. Make ready ★Salt
5. Get ★Lemon juice
6. Get Easy melting cheese

Instructions to make Easy 5 Minute Avocado Gratin:

1. Cut the avocado vertically around the pit.
2. Hold both sides of the avocado and twist to break into 2 halves.
3. Stick the base of the knife blade into the pit.
4. Hold the avocado and swivel the knife 90 degrees to remove the pit.
5. Scoop out the avocado meat with a spoon. Don't break through or tear the skin.
6. Mash the avocado meat with the back of a spoon and then combine with the ★ ingredients. Lastly, add the salt to season.
7. Place the avocado meat from Step 6 into the avocado skin.
8. Top Step 7 with cheese and bake in the toaster oven until browned (4 minutes at 1200 W).
9. It's done When you're done eating, throw away the skin. That's the only cleanup.
10. You can also easily and deliciously make this in ramekins as well.
11. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food easy 5 minute avocado gratin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!