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[Farmhouse Recipe] Our Family's Easy Gratin Recipe

 ·  ☕ 3 min read  ·  ✍️ Helen Allen

[Farmhouse Recipe]  Our Family's Easy Gratin
[Farmhouse Recipe] Our Family's Easy Gratin

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, [farmhouse recipe] our family's easy gratin. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

[Farmhouse Recipe] Our Family's Easy Gratin is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. [Farmhouse Recipe] Our Family's Easy Gratin is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have [farmhouse recipe] our family's easy gratin using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Take 50 grams Macaroni
  2. Take 100 grams Chicken thigh meat
  3. Make ready 50 grams Shrimp
  4. Take 1/2 Onion
  5. Take 30 grams Corn (canned)
  6. Get 400 ml Milk
  7. Take 3 tbsp Plain flour
  8. Make ready 3 tbsp Margarine (or butter)
  9. Take 1 tbsp Parmesan cheese
  10. Get 1 Shredded pizza cheese
  11. Take 1 Soup stock cube
  12. Take 1 dash Salt and pepper
Instructions to make [Farmhouse Recipe] Our Family's Easy Gratin:
  1. Cut the onion into thin slices and chicken and shrimp into bite-sized pieces. Cook the macaroni as directed on the package.
  2. Melt margarine in a skillet, sauté the onion and chicken for about 3 minutes. Add the corn and shrimp, continue sautéing for 2 more minutes, then turn off the heat.
  3. Add the flour in the Step 2 skillet, stir until incorporated for about 30 seconds.
  4. Add the milk into the Step 3 skillet and mix it evenly.
  5. Turn on the heat again and cook over medium heat. Stir with a wooden spoon for about 5-7 minutes until thick.
  6. Add the finely chopped soup stock cube and the parmesan cheese. Adjust the taste with salt and pepper, and the white sauce is done.
  7. Mix half of the sauce from Step 6 and the cooked macaroni, and put it in the casserole or gratin dish.
  8. Pour the remaining white sauce onto the macaroni, top it with the shredded pizza cheese, and bake in the 250℃ oven until browned about 15 minutes and it is done.
  9. It is very creamy and delicious.
  10. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food [farmhouse recipe] our family's easy gratin recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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