Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, green chili stew. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Chili Stew is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Green Chili Stew is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have green chili stew using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green Chili Stew:

1. Get Beef
2. Take 2 tablespoons lard
3. Prepare 1 pound beef I used sirloin
4. Make ready To taste salt
5. Prepare To taste ground black pepper
6. Prepare 1/3 cup flour
7. Make ready Chili
8. Prepare 2 cups chopped New Mexico green chilis
9. Make ready 1-1/2 cup diced potatoes
10. Prepare 1 tablespoons minced garlic
11. Prepare 1 large onion chopped
12. Take 1 teaspoons salt
13. Get 2 cup water
14. Take Optional 19th-20th century invention
15. Take To taste sour cream

Steps to make Green Chili Stew:

1. Chop the onion and peppers. Remove the seeds and rib.
2. Slice the beef into cubes. Season the beef with salt and pepper. Heat the lard dredge the beef through the flour. Sear the meat. Move to a pot.
3. The seared meat. Now use the leftover lard to sauté the onion.
4. Add everything to the beef and simmer covered for at least an hour. Stir occasionally because the flour will thicken somewhat and cause it to stick and scorch the pot, or worse yet to burn.
5. Serve I hope you enjoy!!
6. Tip: if you ever have peppers too hot, you can soak the cut peppers with seeds removed, in one part vinegar and two parts water for an hour and drain. Repeat again if still too hot. I used apple cider vinegar to soak mine. Also no matter how much you trust the folks at the farmers market about how hot the peppers are use gloves when handling peppers. My hands are still burning the next day. Well that's all folks for now.
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food green chili stew recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!