Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy rosemary and sausage rice gratin (doria). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Easy Rosemary and Sausage Rice Gratin (Doria) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy Rosemary and Sausage Rice Gratin (Doria) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy rosemary and sausage rice gratin (doria) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Rosemary and Sausage Rice Gratin (Doria):

1. Take 1 for 2 bowls White rice
2. Take 1 New onion
3. Get 1 Wiener sausages
4. Take 1 Rosemary
5. Get 2 1/2 tbsp Cake flour
6. Prepare 20 grams Butter
7. Make ready 200 ml Milk
8. Get 1 dash Salt
9. Prepare 1 as much (to taste) Easy melting cheese

Instructions to make Easy Rosemary and Sausage Rice Gratin (Doria):

1. Mince the new onion and microwave at 700 watts for 3 minutes. Slice the sausage and mix with rice.
2. In a bowl, mix cake flour and butter, and microwave at 700 watts for 1 minute. Remove the bowl and beat gently. Whisk in the milk, a little at a time.
3. In the sauce created in step 2, mix in the onion from step 1, the rosemary, and a touch of salt.
4. In a gratin dish, spread out the rice and cover with the sauce from step 3. Sprinkle plenty of cheese. Cook in an oven preheated to 480F/250C until the the cheese is melted and a golden brown crust forms.
5. Ready to serve and ENJOY!

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