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Mongolian Beef Recipe

 ·  ☕ 2 min read  ·  ✍️ Bradley Paul

Mongolian Beef
Mongolian Beef

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mongolian beef. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mongolian Beef is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Mongolian Beef is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook mongolian beef using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Beef:
  1. Make ready 1 lb sirloin beef cut thin
  2. Make ready 1 1/2 cup broccoli chopped
  3. Take 4 tbsp soy sauce
  4. Take 1 chopped onion
  5. Make ready 3 tbsp corn starch
  6. Make ready 1 green bell pepper chunked
  7. Prepare 1 cup beef broth
  8. Prepare 1 tsp vinegar
  9. Prepare 2 clove minced garlic
  10. Make ready 1/2 tsp red pepper flakes
  11. Prepare 2 sliced carrots
  12. Make ready 1 cooking oil
Steps to make Mongolian Beef:
  1. mix & let stand 30 min; the beef, red pepper, vinegar, 1 tbl spoon soy, 2 tbl corn starch.
  2. combine broth and 1 tbl sp corn starch and 3 tbl sp soy sauce
  3. heat oil in pan, then add beef, brown and remove
  4. add & cook vegetables until tender
  5. return meat and broth mixture. cook until thinkens
  6. serve over rice
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food mongolian beef recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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