Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pho bo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pho bo is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Pho bo is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook pho bo using 24 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Pho bo:

1. Take for the broth
2. Take 2 medium yellow onions (about 450g)
3. Get 10 cm piece ginger (about 110g)
4. Get 2.5 kg beef bones (marrow and knuckle bones)
5. Make ready 5 whole star anise
6. Take 6 whole cloves
7. Get 7.5 cm cinnamon stick
8. Make ready 450 g beef chuck, rump, brisket or cross rib roast (cut into chunks)
9. Make ready 1 1/2 tbsp salt
10. Prepare 4 tbsp fish sauce
11. Prepare 30 g yellow rock sugar
12. Take bowls for the
13. Get 680-900 g dried or fresh banh pho noodles
14. Make ready 450 g raw eye of round, sirloin, London broil or tri-tip steak (thinly sliced across the grain)
15. Make ready 1 medium yellow onion (thinly sliced)
16. Get 3-4 scallions (cut into thin rings)
17. Get 1/3 cup chopped cilantro
18. Take Ground black pepper
19. Take optional garnishes
20. Make ready Sprigs hung lui (spearmint) and hung que (Thai basil)
21. Get Leaves ngo ga (thorny cilantro)
22. Get Bean sprouts (about 450g)
23. Make ready Red hot chilis (Thai bird or dragon), thinly sliced
24. Make ready Lime wedges

Steps to make Pho bo:

1. Ready to serve and ENJOY!

So that is going to wrap this up for this special food pho bo recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!