Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 3. (dinner) kanga-bangas & sweet mash. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Video Cooking demonstration of easy Aussie Iconic Food. Slang for a sausage in Australia is Banga sandwich is sanga and kangaroo is either roo or kanga. Being a Kanga Banga is why I'm banned from my local zoo. So now I want that for dinner.
- (DINNER) Kanga-Bangas & Sweet Mash is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. 3. (DINNER) Kanga-Bangas & Sweet Mash is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook 3. (dinner) kanga-bangas & sweet mash using 5 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make 3. (DINNER) Kanga-Bangas & Sweet Mash:
- Make ready 2 x Lean Kangaroo Sausages
- Make ready 200 g Raw Sweet Potato
- Take 50 g Frozen Peas (or use fresh broccoli / green beans)
- Get Half Small Onion
- Get 1 Serve Gravy Powder
Kanga Bangas – sausages made from kangaroo meat. ('Bangers' are an English/Australian slang expression for sausages; Americans call them 'links'.) Spotted in my local supermarket. I think the meat to the left of the sausages is kangaroo steak, and to the right are kangaroo burgers. Get full nutrition facts for other K-Roo products and all your other favorite brands. Dan Keegan, under instruction from his partner Jill Teehan, was told to pick up a few things for dinner on his way home from work today.
Instructions to make 3. (DINNER) Kanga-Bangas & Sweet Mash:
- Ready to serve and ENJOY!
Get full nutrition facts for other K-Roo products and all your other favorite brands. Dan Keegan, under instruction from his partner Jill Teehan, was told to pick up a few things for dinner on his way home from work today. Kanga Bangas & Mash. with caramelised onion gravy. An Australian low calorie sausage made from kangaroo meat. These Kanga Bangas with Grilled Peach, Corn + Watercress Salad tick all the boxes.
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