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Beef Lengua Recipe

 ·  ☕ 2 min read  ·  ✍️ Raymond Castro

Beef Lengua
Beef Lengua

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, beef lengua. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beef Lengua is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Beef Lengua is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef lengua using 8 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Beef Lengua:
  1. Prepare 1/2 kg tenderloin or sirloin beef
  2. Get 1 can cream of mushroom
  3. Take 1 cup water
  4. Take 1 can button mushroom (slice)
  5. Prepare 1/3 cup light soy sauce
  6. Get 1/2 stick unsalted butter
  7. Prepare 1 pinch of ground pepper
  8. Get 2 cup water (enough to cover the beef)
Instructions to make Beef Lengua:
  1. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food beef lengua recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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