Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sartu di riso. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sartu Di Riso is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sartu Di Riso is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sartu di riso using 23 ingredients and 0 steps. Here is how you cook that.
The ingredients needed to make Sartu Di Riso:
- Take Rice
- Make ready Arbori rice
- Take Chicken broth
- Make ready Salt
- Prepare Bay leaves
- Get Parmigiano - grated
- Get Eggs
- Make ready Filling
- Prepare Olive oil - several circles in pot
- Make ready Italian sausage - links
- Get Garlic - chopped
- Take Shallot - sliced
- Make ready Basil
- Take Parmesan rinds
- Make ready Can of whole tomatoes - crushed
- Prepare Peas
- Prepare Oregano
- Make ready Mozzarella - fresh is best
- Make ready meat balls - optional
- Make ready Good ground sirloin beef
- Make ready Slices bread soaked in milk or water
- Make ready Egg
- Make ready Parmigiano shredded
Instructions to make Sartu Di Riso:
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food sartu di riso recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!