Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Easy Beef Stroganoff (using left over sirloin steak) is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Get 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare 1 medium onion chopped small
- Take 3 tbsp butter
- Make ready 1 1/2 tbsp flour
- Get 14 oz beef broth
- Get 1/2 cup milk
- Get 2 tbsp tomato paste
- Get 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Get 1/2 tsp ground thyme
- Make ready 1/2 tsp each of salt and pepper
- Prepare 2 tsp gravy master or swanson beef booster
- Make ready 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Steps to make Easy Beef Stroganoff (using left over sirloin steak):
- Ready to serve and ENJOY!
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