Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, quick and easy bread au gratin with canned meat sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Quick and Easy Bread Au Gratin with Canned Meat Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Quick and Easy Bread Au Gratin with Canned Meat Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have quick and easy bread au gratin with canned meat sauce using 3 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Make ready 1 slice Bread (6 to 8 sliced loaf)
- Make ready 1/3 Onion
- Get 30 grams Shimeji mushrooms
Steps to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Ready to serve and ENJOY!
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