Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kraft's cheesy sausage and peppers skillet. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kraft's Cheesy Sausage and Peppers Skillet is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Kraft's Cheesy Sausage and Peppers Skillet is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have kraft's cheesy sausage and peppers skillet using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Kraft's Cheesy Sausage and Peppers Skillet:

1. Get 1 small onion, sliced
2. Make ready 1 small green pepper, sliced
3. Make ready 1 small red pepper, sliced
4. Prepare 2 cup water
5. Prepare 1 cup milk
6. Make ready 1 packages Kraft deluxe macaroni and cheese dinner four cheese sauce
7. Prepare 1/2 lb Mild Italian Sausage

Steps to make Kraft's Cheesy Sausage and Peppers Skillet:

1. On medium-high heat, cook sausage and vegetables in a nonstick skillet for 10 minutes, stirring occasionally.
2. Add milk, water, and macaroni; stir. Bring to a boil; cover.
3. Simmer over medium-low for 8-10 minutes, stirring occasionally.
4. Stir in cheese sauce; cook and stir until heated through.
5. Ready to serve and ENJOY!

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