Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken sausage skillet dinner. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Sausage skillet dinner is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Sausage skillet dinner is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken sausage skillet dinner using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Sausage skillet dinner:

1. Get Olive oil
2. Get chopped onion
3. Get chopped sweet peppers
4. Take chopped chicken sausage
5. Make ready Kale leaves, finely chopped (optional)
6. Make ready Italian seasoning
7. Make ready chicken stock/broth
8. Prepare water (divided 1C & 1/4C)
9. Take (ish) dry veggy rotini pasta
10. Take cornstarch

Instructions to make Chicken Sausage skillet dinner:

1. Heat Olive oil in a large skillet over medium heat
2. Add onions and sautee for 2min, then add sweet peppers and cook, stirring, until onions caramelize a bit.
3. Add chicken sausage and cook for 3 min. Sprinkle italian seasoning in and stir to combine.
4. Pour in Chicken stock and and 1 cup of the water, stir in the kale, then add the pasta. Bring to a boil, turn down heat to low boil and cover. Cook for 10min, or until the noodles are done to your liking.
5. *You may need to add water, keep the noodles in water to cook.
6. Add cornstarch to 1/4 cold water - then pour into skillet, keeping a low boil until sauce sauce thickens a bit. Sauce will thicken a bit more when removed, FYI.
7. Enjoy!!!
8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food chicken sausage skillet dinner recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!