Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, potato gratin with tomatoes, cheese and capers. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Potato Gratin with Tomatoes, Cheese and Capers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Potato Gratin with Tomatoes, Cheese and Capers is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have potato gratin with tomatoes, cheese and capers using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Potato Gratin with Tomatoes, Cheese and Capers:

1. Prepare tomatoes
2. Get grated cheese
3. Prepare potatoes
4. Get capers
5. Make ready olive oil

Instructions to make Potato Gratin with Tomatoes, Cheese and Capers:

1. Preheat the oven to 170C (340F).
2. Peel the potatoes and cut them in thin slices. Slice the tomatoes as well.
3. In a baking dish, put and mix the potatoes, tomatoes, cheese and capers. Cover with a bit of olive oil (about 4tbsp).
4. Bake for 1 hour. Serve hot.
5. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food potato gratin with tomatoes, cheese and capers recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!