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Tale of Two Gravies or Breakfast for Dinner 2 Recipe

 ·  ☕ 3 min read  ·  ✍️ Dale Barnes

Tale of Two Gravies or Breakfast for Dinner 2
Tale of Two Gravies or Breakfast for Dinner 2

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tale of two gravies or breakfast for dinner 2. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tale of Two Gravies or Breakfast for Dinner 2 is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Tale of Two Gravies or Breakfast for Dinner 2 is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have tale of two gravies or breakfast for dinner 2 using 19 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Prepare Biscuits——————
  2. Get large biscuits see any of my recipes
  3. Take Gravy 1—————-
  4. Take diced tomatoes
  5. Get kosher salt more if desired
  6. Take ground black pepper
  7. Get butter
  8. Make ready crispy cooked bacon
  9. Get bacon drippings
  10. Get self-rising flour
  11. Make ready Gravy 2———————
  12. Take all purpose flour
  13. Take milk
  14. Get breakfast sausage
  15. Prepare kosher salt
  16. Prepare ground black pepper
  17. Get oil if at all needed
  18. Get Grits———————–
  19. Prepare see my recipe my dad's grits
Steps to make Tale of Two Gravies or Breakfast for Dinner 2:
  1. Fry the bacon in a frying pan and render the fat.
  2. In another pan fry the sausage in the pan and render the fat if not enough add cooking oil so you can make a Roux.
  3. When the bacon is done remove the bacon from the pan pour some of the drippings in a heat resistant container. Save out about a quarter cup of drippings.
  4. Add the flour and make the Roux.
  5. Now add the tomatoes.
  6. Stir well till it's thickened to your desired consistency.
  7. For the sausage add flour
  8. Make the Roux
  9. Add the milk stirring constantly.
  10. Add salt and pepper. Stir till thickened the you want it.
  11. Add the gravies to what ever you desire biscuits and grits, rice just about anything you can eat with gravy.
  12. I hope you enjoy!!
  13. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food tale of two gravies or breakfast for dinner 2 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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