Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, brad's eggplant au gratin. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Brad's eggplant au gratin is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Brad's eggplant au gratin is something which I’ve loved my whole life.
Lay eggplant in pan in layers. Between each layer, sprinkle with salt, pepper, and garlic powder. Between each layer, sprinkle with salt, pepper, and garlic powder. This Brad's eggplant au gratin recipe maybe a perfect fit for you.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook brad's eggplant au gratin using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Brad's eggplant au gratin:
- Take lg eggplant
- Prepare swiss cheese
- Get Garlic powder, salt, and pepper
- Make ready half and half
- Get flour
- Take Bread crumbs
I prefer Italian eggplants with dark purple skin that is tender, and the inside tastes sweet and meaty. Eggplant is not a popular vegetable for everyone; however, you may just want to give this. Brad's eggplant au gratin. lg eggplant, swiss cheese, Garlic powder, salt, and pepper, half and half, flour, Bread crumbs fenway. They are layerd with marinara sauce and a cheese custard sauce for a.
Instructions to make Brad's eggplant au gratin:
- Slice eggplant very thin.
- Grease a 9x13 baking pan
- Lay eggplant in pan in layers. Between each layer, sprinkle with salt, pepper, and garlic powder. Also lay down 4 slices of cheese.
- Continue until all eggplant is used.
- Mix flour with cold half and half. Pour over the top of casserole. Shake a little to work out air bubbles between layers.
- Top lightly with bread crumbs.
- Bake at 375 around 20-25 minutes. Remove when top gets nice and browned.
- Let rest a couple minutes. Serve and enjoy.
- Ready to serve and ENJOY!
Brad's eggplant au gratin. lg eggplant, swiss cheese, Garlic powder, salt, and pepper, half and half, flour, Bread crumbs fenway. They are layerd with marinara sauce and a cheese custard sauce for a. From Jane Shapton of Irvine, California comes this tasty bake that layers sliced eggplant with. Gratin d'auberginesIngrédients:AuberginesOignonViande hachéeSelEpiceCrème fraichePatate puréFromageCoriandreSauce tomateSauce béchamel ( voir la recette de. Eggplants au gratin don't make much sense.
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