Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, thai “cheat” beef salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Thai “Cheat” Beef Salad is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Thai “Cheat” Beef Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have thai “cheat” beef salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thai “Cheat” Beef Salad:
- Get Sirloin steak
- Get Bunch salad leaves
- Prepare Bunch coriander
- Take Bunch mint leaves
- Get 4 red radish, thinly sliced
- Prepare 4 cherry tomatoes, cut in a half
- Get 1 stalk spring onion, chopped
- Get For The Dressing
- Prepare 4 tbsp thai sweet chilli sauce
- Take 4 tbsp fish sauce
- Prepare Lime juice from 1/2 lime
- Prepare 1 tbsp sugar
- Take 1/2 tsp chilli powder
- Take 1 tsp toasted rice powder
Steps to make Thai “Cheat” Beef Salad:
- Pat dry the steak with paper towel. Sprinkle both sides generously with salt and black pepper.
- Heat the olive oil in a pan on high heat. Cook the steak based on the instructions on the packaging.
- Remove the steak from the heat and let it rest on cutting board for 10 minutes. Cut thin slices.
- Prepare the dressing : mix all the dressing ingredients together in a bowl and whisk until the sugar dissolved.
- To serve : assemble the bunch of salad leaves, coriander, mint, tomatoes, red radish and spring onion. Place steak on top and drizzle with the dressing.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this special food thai “cheat” beef salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!