Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, thursday's dinner. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thursday's Dinner is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Thursday's Dinner is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have thursday's dinner using 21 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Thursday's Dinner:
- Get Meat and Sauce ——————–
- Get water
- Take merlot
- Take garlic
- Prepare cornstarch
- Prepare Lipton onion soup mix
- Prepare butter divided
- Prepare extra Virgin olive oil
- Prepare sirloin tip
- Prepare extra Virgin olive oil
- Prepare kosher salt
- Prepare ground black pepper
- Prepare English Pea Salad—————
- Get English peas frozen
- Make ready Lipton onion soup mix
- Make ready mayonnaise
- Prepare large eggs
- Take water to boil the potatoes and eggs
- Take leftover mashed potatoes batch 8 see my recipe
- Make ready Smashed Potatoes————
- Get smashed Potatoes see my recipe
Steps to make Thursday's Dinner:
- Preheat the oven 375 degrees Fahrenheit. Wash the eggs and Potatoes.
- Boil the eggs and Potatoes for smashed Potatoes.
- Peel the eggs and set aside.
- Here is the Lipton soup mix I used
- Cut and season the beef. Get a skillet hot and add 2 tablespoons of extra Virgin olive oil.
- Peel the garlic cloves then add to the hot skillet with the extra Virgin olive oil.
- Add the steaks to the pan
- Sear on both sides.
- To another hot skillet add the steaks and put into the oven. Cook for 25 minutes then add half a stick of butter to the tops.
- Leave the garlic cloves in the pan with the juices of steak after searing.
- Keep in the oven for 10 minutes.
- Add the mashed potato to a small oven safe dish. Put into the broiler warmed and brown on top.
- Mix the onion soup, mayonnaise and two of the chopped eggs.
- Add the peas.
- Slice the last egg and arrange on top of the salad.
- Deglaze the pan the steaks were seared in. Add the rest of the soup mix, 1/2 stick butter, merlot, and smash the garlic cloves. When deglazed add the cornstarch.
- Add water and stir till thickened a bit. Stir often.
- Dip the plates slice the steaks, I hope you enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food thursday's dinner recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!