Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dinner rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Dinner Rolls is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Dinner Rolls is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have dinner rolls using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dinner Rolls:
- Prepare 3 1/2 cups flour (maida)
- Prepare 2 tsp sugar
- Make ready 1 1/2 tsp salt
- Make ready 30 gm unsalted butter
- Take 15 gm fresh yeast
- Take 1 cup water
Steps to make Dinner Rolls:
- Combine yeast,sugar & 1/4 cup lukewarm water. Keep aside for 10 to 15 mins
- Sift flour and salt together, add the yeast mixture and knead, adding water a little at time, till you use 1 cup of water
- Stretch and knead the dough till smooth. Cover with a samp cloth and keep in a warm place till it doubles in size
- Knock the dough and divide it into equal portions. Shape into smooth balls. Place the rolls on a greased baking tray, cover with a samp cloth and set aside for 15 mins or double in size
- Pre heat the oven to 190°c. Bake it for 25 to 30 mins or till golden brown and soft to touch. Remove from oven and brush with melted butter and transfer on a wire rack to cool
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food dinner rolls recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!