Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vietnamese lemongrass pork chops (thit heo nuong xa). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vietnamese lemongrass Pork Chops (Thit Heo Nuong Xa) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vietnamese lemongrass Pork Chops (Thit Heo Nuong Xa) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vietnamese lemongrass pork chops (thit heo nuong xa) using 3 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Vietnamese lemongrass Pork Chops (Thit Heo Nuong Xa):
- Take 2/3 lb Pork Sirloin Chops boneless (i cut it into 4 pieces)
- Make ready Marinade :
- Take 2 tablespoons brown sugar
Steps to make Vietnamese lemongrass Pork Chops (Thit Heo Nuong Xa):
- Ready to serve and ENJOY!
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