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Bake Fish Au Gratin Recipe

 ·  ☕ 2 min read  ·  ✍️ Dorothy Drake

Bake Fish Au Gratin
Bake Fish Au Gratin

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bake fish au gratin. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bake Fish Au Gratin is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Bake Fish Au Gratin is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bake fish au gratin using 3 ingredients and 0 steps. Here is how you cook that.

The ingredients needed to make Bake Fish Au Gratin:
  1. Make ready 4 fish fillets (1 1/2 lbs.)
  2. Prepare 1 1/2 lbs. of white potatoes
  3. Take 1 big sweet onion
Instructions to make Bake Fish Au Gratin:
  1. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food bake fish au gratin recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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