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Steak and Egg Tacos Recipe

 ·  ☕ 2 min read  ·  ✍️ Richard Rodriguez

Steak and Egg Tacos
Steak and Egg Tacos

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, steak and egg tacos. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Steak and Egg Tacos is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Steak and Egg Tacos is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have steak and egg tacos using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Egg Tacos:
  1. Make ready Steak
  2. Take 1 Tri-tip Sirloin Steak Roast
  3. Prepare olive oil, salt and pepper
  4. Make ready Mushrooms
  5. Take 1 tbsp Olive Oil
  6. Make ready 1 tbsp Butter
  7. Get 1 tbsp minced garlic
  8. Take 1 lb Mushrooms
  9. Take Tortillas
  10. Make ready 1 tsp Olive Oil
  11. Prepare 12 4* Tortillas
  12. Get Eggs
  13. Take 12 Eggs
  14. Get Olive Oil
  15. Make ready topping
  16. Get Asiago Cheese
Instructions to make Steak and Egg Tacos:
  1. Oil, salt and pepper steak roast. Bake steak roast in a 425° F oven until done to your liking.
  2. Heat oil and melt butter. Sauté garlic and mushrooms. Reduce heat.
  3. Heat a flat pan, add oil with a paper towel. Warm tortillas.
  4. Heat oil and cook eggs to desired doneness.
  5. Slice steak and place on top of tortilla.
  6. Add eggs and mushrooms. Grate cheese on top.
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food steak and egg tacos recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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