This page looks best with JavaScript enabled

Dinner Rolls Recipe

 ·  ☕ 2 min read  ·  ✍️ Celia Hamilton

Dinner Rolls
Dinner Rolls

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dinner rolls. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Dinner Rolls is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Dinner Rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have dinner rolls using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Dinner Rolls:
  1. Make ready 480 g all-purpose flour
  2. Get 50 g margarine
  3. Take 270 mls warm milk
  4. Get 1/2 tsp salt
  5. Take 3 tbs sugar
  6. Prepare 21/2 tsp instant yeast
Instructions to make Dinner Rolls:
  1. Mix flour,sugar,salt and yeast
  2. Add margarine to milk and whisk
  3. Add wet ingredients to dry ingredients and knead to soft dough-not sticky
  4. Leave it for one hour to double in size
  5. Punch and knead again,then divide into sizeable balls
  6. Brush your baking tin margarine and arrange them and leave it for 15minutes
  7. Bake for 30 minutes,it took long because I was using jiko
  8. Serve when cool
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food dinner rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close