Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Beef Stroganoff is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stroganoff:
- Prepare 3 T butter
- Prepare 1 lb sirloin or beef tenderloin, thinly sliced into 1/2* strips
- Get 12 oz mushrooms, sliced
- Get 1 large onion, sliced
- Make ready 2 cloves garlic, minced
- Make ready 1/2 c beef broth
- Prepare 1/4 tsp sea salt
- Make ready 1/4 tsp ground black pepper
- Take 1 c sour cream
- Prepare 1 T dijon mustard
- Get 2 pkg (8 oz) Shirataki noodles, fettuccine style
Instructions to make Beef Stroganoff:
- In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
- In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
- Stir in sour cream and mustard. Cook 1 min. or until heated through.
- Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.
- Ready to serve and ENJOY!
So that is going to wrap it up with this special food beef stroganoff recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!