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Beef stroganoff Recipe

 ·  ☕ 4 min read  ·  ✍️ Henry Matthews

Beef stroganoff
Beef stroganoff

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef stroganoff. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Stroganoff or Beef Stroganov is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream). While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. The most amazing Beef Stroganoff you will ever have! I've always loved the taste of a good Stroganoff, but I hated the expense and preparation of beef tips or steak or roast beef to make it.

Beef stroganoff is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Beef stroganoff is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 12 ingredients and 20 steps. Here is how you cook that.

The ingredients needed to make Beef stroganoff:
  1. Get 200 g beef sirloin steak
  2. Prepare 150 g fusilli lunghi pasta
  3. Prepare 2 medium onions. Cut lengthwise
  4. Prepare 230 g mushroom, sliced
  5. Prepare 1/2 cup sour cream
  6. Take 1 Tbsp mustard sauce
  7. Make ready 1 Tsp garlic paste
  8. Make ready 2 Tbsp tomato paste
  9. Take 1/4 cup all-purpose flour
  10. Make ready 1 1/2 cup beef flavoured broth
  11. Take to taste Salt- chili powder
  12. Get Oil or butter

Supposedly, Beef Stroganoff was first made by the French chef working for Count Stroganov, who At this table any decently dressed person could get some food for free. Our easy and authentic Stroganoff (or Stroganov) is a simple and comforting Russian dish consisting of sauteed pieces of. Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with.

Instructions to make Beef stroganoff:
  1. Mix beef strips with flour.
  2. In a large skillet over medium heat, sauté the beef until brown the beef strips.
  3. Stir in all above mentioned spices and garlic
  4. Tomato paste and mustard sauce to the beef. Set aside.
  5. Cook onions for 5 minutes over medium heat, until tender.
  6. Remove from the heat and push to the side with beef strips.
  7. Saute mushrooms in a skillet over a medium heat. Stirring occasionally until are tender.
  8. Add satueed mushrooms to the beef as well.
  9. Pour in beef broth, stir it. Cover and simmer until meat is tender. Top beef stroganoff with sour cream and serve it with prepared pasta.
  10. Cover and simmer until meat is tender.
  11. Add 2 Tbsp of sour cream to the beef
  12. And gently mix it. Save remaining of cream for the serving time.
  13. Top beef stroganoff with sour cream and serve it with prepared pasta.
  14. Ingredients
  15. Ready to serve and ENJOY!

Beef stroganoff is the original family favorite skillet meal. This recipe is so decadent and savory We know and love this recipe with egg noodles, however beef stroganoff was traditionally served with. This classic creamy beef stroganoff recipe is made with mushrooms, smoked paprika and slices of pan-fried rump steak. It is also still filling without the rice, should you want to reduce the calorie count. This beef stroganoff recipe is made with lean beef, beef stock, sour cream, onion, and spices.

So that is going to wrap it up for this exceptional food beef stroganoff recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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