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Beef Stroganoff Recipe

 ·  ☕ 2 min read  ·  ✍️ Loretta Vasquez

Beef Stroganoff
Beef Stroganoff

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Beef Stroganoff is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Get 1/2-3/4 lb sirloin steak (cut into bite size cubes)
  2. Make ready 3 Tablespoons flour
  3. Take 3 Tablespoons ghee (clarified butter)
  4. Get 1 medium onion, chopped
  5. Get 1 clove garlic, chopped (or 4)
  6. Make ready 1/4 teaspoon pepper
  7. Prepare 1/4 teaspoon paprika
  8. Prepare 5 dried mushrooms, sliced/ripped into bite size pieces
  9. Take 1/3 cup dry red grape juice
  10. Get 1 packet Knorr Vegetable Recipe Mix
  11. Get 4 oz cream cheese (or neufchatel)
  12. Take 2 servings rotini pasta - (salt for water)
Instructions to make Beef Stroganoff:
  1. At home: Prep and gather all ingredients into separate baggies, combining onion/garlic, spices, etc.
  2. At camp: Boil water in JetBoil (or other camp-stove pot) - add salt and pasta - boil till done (a little al dente is preferred)
  3. Cut beef into bite-sized cubes and add to baggie with flour, shake to coat
  4. Strain water into cup/lid and add dried mushrooms and vegetable mix to reconstitute - put pasta aside to keep warm
  5. In JetBoil frying pan (or other campstove pan) Sauté onions/garlic/beef in ghee till uniformly brown
  6. Stir in pepper/paprika/grape juice and simmer for 5 minutes
  7. Add vegetable/mushrooms and simmer for 10 more minutes
  8. Pull from heat and slice in cream cheese and stir to mix well
  9. Serve over pasta - makes two generous servings
  10. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food beef stroganoff recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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