Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, dinner rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dinner Rolls is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Dinner Rolls is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook dinner rolls using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Dinner Rolls:
- Get 3/4 cup Milk
- Get 3/4 cup Water
- Make ready 1 cup Sugar
- Get 1 tsp Salt
- Prepare 2 Eggs
- Prepare 5 tsp Active Dry Yeast
- Make ready 5 cup All-purpose Flour
- Get 1/2 cup Butter, melted
Instructions to make Dinner Rolls:
- In a medium saucepan over medium heat, warm milk, water, sugar and salt. Remove from heat, and mix in the eggs and yeast.
- Measure flour into a large bowl. Make a well in the flour, and pour milk mixture into it. Do not stir. Cover with a lid, and let stand for 20 to 30 minutes.
- Pour melted butter into flour, and mix well. Add more flour if too sticky. Knead lightly. Cover, and let rise for 20 to 30 minutes.
- Shape the dough into rolls, and place on a baking sheet. Let rise again for 20 to 30 minutes.
- Bake rolls in a preheated 400°F (205 degrees C) oven for 15 minutes, or until done.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food dinner rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!